Ace Pear Cider

USA

Boddingtons Pub Ale

England

Boulevard Wheat

USA

Franziskaner Hefe-Weisse

Germany

Fullers Esb

England

Fullers London Porter

England

Guinness Stout

Ireland

Hard Core Apple Cider

USA

Harp Lager

Ireland

Newcastle Brown

England

Sam Adams Seasonal

USA​

Smithwicks Ale

Ireland

Spaten Oktoberfest

Germany

Stella Artois

Belgium

Warsteiner Dunkel

Germany

Seasonal Selection

Amstel Light

Bass Ale

Becks Dark

Boddingtons

Budweiser

Bud Light

Chimay Blue Label

Chimay Red Label

Coors Light

Corona Extra

Fosters Lager

Guinness Extra Stout

Chimay Blue Label

Chimay Red Label

Coors Light

Corona Extra

Fosters Lager

Guinness Extra Stout

Pilsner Urquell

Pyramid Apricot

Pyramid

“Thunderhead” IPA

Red Stripe Lager

Sam Adams Lager

Sierra Nevada

Pale Ale

Smirnoff Ice

Trumer Pils

Blacksmith

Half guinness & half smithwicks

Black Velvet

Guinness & champagne

Black Velveteen

Guinness & hardcore cider

Blue Velvet

Guinness & cider topped w/ port

Bruised Pear

Guinness​ & ace pear cider

Guinness Float

Guinness topped w/ vanilla ice cream

Half & Half

Half guinness & half harp

Irish Car Bomb

Guinness, irish whiskey & baileys

Snakebite

Harp lager & hardcore cider

Shandy

Smithwicks ale & lemon lime soda

Yellowjacket

Guinness & boulevard wheat

Black Bush

Bushmills

Bushmills 10 Year

Bushmills 16 Year

Jameson

Jameson 1780 /12 Year

John Powers

Kilbeggan

Knappogue

Michael Collins Blend

Michael Collins Single

Red Breast

Tullamore Dew

Balvenie 15Yr

Cragganmore

Caol Ila

Clynelish

Dalwhinnie

Glenfiddich

Glenkinchie

Glenlivet

Glenlivet French Oak

Glenmorangie 10Yr

Glenmorangie Burgandy

Glenmorangie Madera

Glenmorangie Port

Glenmorangie Sherry

Lagavulin

Macallen

Oban

Talisker

Bailey's Coffee

Bailey’s irish cream blended w/ coffee & whipped cream

Guinness Bloody Mary

A​ traditional bloody mary topped w/ a shot of guinness

Hot Toddy

Irish whiskey, sugar, hot water, cloves & lemon

Hot Irish Chocolate

Irish whiskey, bailey’s irish cream, chocolate syrup & steamed half & half

Irish Coffee

Irish whiskey & coffee, w/ whipped cream & cinnamon

Mirassou Pinot Noir

California

Mcwilliams Hanwood Shiraz

Australia

Pepperwood Merlot

California

Dancing Bull Zinfandel

California

Red Bicyclette Merlot

France​

Toasted Head Cabernet

California

Beringer White Zinfandel

California

Columbia Crest Riesling

Washington

Ecco Domani Pinot Grigio

Italy

Famega Vinho Verde

Portugal

Fat Bastard Chardonnay

France

Honig Sauvignon Blanc

California

Kendall Jackson Chardonnay

California

Fonseca Ruby Port

Portugal

Martini & Rossi Asti Spumante

Italy

Moet & Chandon “White Star”

France

Totts “Brut”

California

The Kilmacow

seared beef slow-cooked w/ portobello mushrooms & herbs, topped w/ Irish whiskey sauce.

The Cornyeal

tender corned beef, carrots & steamed cabbage topped w/ English mustard cream sauce.

The Craigue

Crab, jumbo shrimp & cold water lobster sautéed in garlic & white wine, topped w/ creamy o’fredo sauce.

The Vinesgrove

the all vegetable Boxty! sauteed carrots, red onion, zucchini, portobello mushrooms & red peppers w/ garlic & shallots in white wine, topped w/ Irish cheddar sauce.

The Chatsworth

Tender, slow-cooked chicken breast sauteed w/ fresh garlic, shallots, mushrooms & red peppers in white wine, topped w/ white wine sauce.

The Mooncoin

Delicious flaked salmon filet, tomato hearts & creamed leeks, topped w/ a buttery lemon dill sauce.

The Breakfast

an omelet of rashers, bangers & Irish cheddar inside a Boxty topped w/ hollandaise sauce.

Kilkenny's Potato Soup.

The house favorite! A creamy blend of potatoes, leeks, onions & carrots.

Lobster & Sweet Corn Chowder.

Fresh sweet corn, carrots, onions & celery, potatoes & delicious lobster in creamy chowder.

traditional Irish stew

Generous chunks of seared beef cooked slowly w/ fresh herbs, carrots, onions & potatoes in a rich, hearty broth.

Charleston Clam Chowder.

A​ classic blend of potatoes, onions & fresh water clams in creamy chowder.

Kilkenny's House Salad.

A combination of fresh, crisp iceberg lettuce, mixed leaf & baby field greens. Topped w/ roma tomatoes, red onion rings & croutons.

St. Stephen's Greens

A larger version of our house salad w/ your choice of grilled chicken breast, fried or buffaloed chicken tenders

St. Stephen's Greens

With grilled salmon or shrimp

Cooley Caesar

Crisp romaine lettuce tossed w/ fresh grated parmesan cheese, croutons & tangy caesar dressing.

Cooley Caesar

Served w/ your choice of grilled chicken breast, fried or buffaloed chicken tenders

Cooley Caesar

Grilled salmon or shrimp

Chicken Cobb Salad.

Crisp lettuce, bacon, avocados, black olives, tomatoes, eggs, onions, red peppers, cheddar cheese & your choice of grilled chicken breast, fried or buffaloed chicken tenders.

St. Canice Spinach Salad

Crisp fancy spinach topped w/ red onion rings, eggs & croutons.

St. Canice Spinach Salad

Served​ w/ your choice of grilled chicken breast, fried or buffaloed chicken tenders

St. Canice Spinach Salad

With grilled salmon or grilled shrimp

Fettuccine O’Fredo

Try fettuccine pasta w/ our homemade creamy o’fredo sauce, w/ your choice of toppings.

Spinach Tortellini

Half moon shaped spinach pasta filled w/ a creamy blend of cheeses, “ravioli style” topped w/ parmesan.

Primavera Pasta Platter

Fresh steamed broccoli, cauliflower, zucchini & yellow squash w/ red peppers, served w/ fettuccine.

Lorrha Lobster Pasta

a steaming bowl or Rotini pasta topped w/ a generous portion of cold water lobster & delicious cream sauce.

Freshford Reuben Rolls

Tender corned beef & tangy sauerkraut rolled in pastry & baked golden. served w/ English mustard cream sauce.

Ballyragget Brie in Pastry

Creamy brie baked in a flaky puff pastry topped w/ almonds & honey, served w/ green apples & red grapes.

Kells Shrimp

Jumbo​ peel & eat shrimp served on a bed of ice w/ our homemade cocktail sauce & horseradish.

River Nore Steamed Shrimp.

Twelve jumbo shrimp steamed in herbs, celery & white wine served w/ cocktail sauce.

Galway Oysters

Fresh, plump gulf oysters served on the half shell w/ our homemade cocktail sauce & horseradish.

Oysters Graiguenamanagh (Oyster G)

Six gulf oysters cooked on the half shell & topped w/ a creamy shrimp, mushroom & Irish bacon sauce.

Oysters Shamrockafeller

Fresh spinach, bacon, parmesan, pernod, bread crumbs & fresh oysters baked on the half shell.

River Barrow Smoked Salmon

Lightly smoked nova scotia salmon sliced thin & served w/ brown bread crustini, capers, diced red onions, herbed cream cheese & a fresh berry sauce.

St. Mullins Mussels

A heaping crock of wine & herb steamed mussels served w/ lemons & brown bread.

Dingle Bay Crab Cakes.

Two crispy crab cakes made w/ blue crab meat & fresh diced vegetables served w/ spicy curry sauce.

Thomastown Tenders.

Five​ crispy battered chicken tenders, fried golden & served w/ chips. choose buffalo style or guinness BBQ dipping sauce.

chicken Boxty quesadilla.

A crisp golden potato pancake stuffed w/ tender chicken breast, mushrooms, bell peppers & Irish cheddar, served w/ sour cream.

Piltown Portobello Cap

A grilled portobello mushroom cap topped w/ brown bread oyster stuffing & parmesan cheese. served on English mustard cream sauce.

Tullamore Dew Cheese Torte.

A layered series of cream cheese, pesto, toasted almonds & sun-dried tomatoes. served w/ brown bread crustini.

Callan Cheddar Dip & Chips.

crispy fried potato wedges served w/ a crock of hot Irish cheddar cheese dip.

Shamrock Spuds.

Crispy fried baby potato skins topped & baked w/ Irish cheddar & bacon. served w/ sour cream.

Shamrock Spuds.

With blackened chicken

Scotch Eggs.

Two hard boiled eggs wrapped in breakfast sausage & bread crumbs, & then fried to a golden brown. Served w/ honey mustard dressing.

Jenkinstown Cottage Pie

A casserole of tender beef tips, peas & carrots slow-cooked in a hearty beef sauce. Topped w/ mashed potatoes & baked golden brown. Served w/ fresh sauteed vegetables.

Classic Corned Beef & Cabbage.

An Irish favorite! enjoy our house-cooked corned beef slow roasted w/ potatoes, carrots & steamed cabbage.

King's River Fish & Chips.

Tempura beer-battered icelandic cod, fried golden brown & served w/ crisp potato wedges & tangy homemade tartar sauce.

kilkenny’s traditional Irish breakfast.

Served all day long. this plate includes two eggs any style, two bangers (Irish sausages), rashers (Irish bacon), a grilled tomato, mushrooms, black pudding & Irish soda bread.

Dublin Coddle.

An intensely satisfying meal of rustic cut carrots, onions & potatoes surrounded by Irish bacon (rashers) & Irish pork sausages (bangers).

Bangers & Mash.

An Irish tradition. four Irish sausages (bangers) served w/ a generous portion of champ & fresh sautèed vegetables.

Rock of Cashel Ribeye.

Mouthwatering, hand cut 16 oz. Ribeye, perfectly marbled & cooked to temperature, either blackened or grilled, topped w/ onion rings.

Powerstown Pork Chop.

A two inch thick, 12 oz. pork rib chop, butterflied & grilled or blackened per order. served w/ apple cider & mushroom cream sauce.

Tullamaine Tenderloin.

An 8 oz. center cut filet of beef, grilled or blackened to order. served w/ Irish whiskey mushroom sauce.

Irish sirloin.

A 10 oz. marinated sirloin grilled or blackened to order. served w/ Irish whiskey mushroom sauce.

guinness BBQ baby back ribs

Tender, fall-off-the-bone baby back ribs smothered in guinness BBQ sauce.

Longford Lamb Chops.

Three beautifully French cut chops grilled to perfection, served w/ mint jelly.

Ballybunion Beef Tenderloin Kebabs.

Generous chunks of filet skewered & grilled w/ squash, onions & peppers. Served on rice pilaf.

Kylemore Abbey.

Juicy paneed chicken breast topped w/ a generous portion of cold-water lobster, jumbo shrimp & fresh crabmeat in a creamy o’fredo sauce.

Coolgrange Grilled Chicken Breast.

Two plump chicken breasts grilled, served on rice pilaf w/ your choice of sauce. orange marmalade, Irish whiskey mushroom or stone fruit salsa.

Irish travelers chicken cordon bleu.

A double chicken breast, seasoned & layered w/ swiss cheese & black forest ham, rolled tight, coated in bread crumbs & baked golden.

Friar Clyn Chicken Pot Pie.

A creamy marriage of chicken, mushrooms, onions, peppers & peas inside a flakey, golden crust.

Cobbler O’the Day.

Served piping hot w/ Bailey maloe biscuits.

Irish balloons.

Fried​ pastry balls dusted w/ powdered sugar & served w/ sweet Irish whiskey butter sauce.

Guinness Chocolate Cake.

A dense chocolate cake topped w/ guinness stout chocolate sauce & Baileys Irish whipping cream.

Irish creme brulee.

A rich custard made w/ Bailey’s Irish cream, topped w/ hard cracked caramel.

Stuffed Baked Apple.

A tart granny smith apple, cored & stuffed w/ toasted almonds, whiskey soaked raisins & brown sugar.

Brown Bread Pudding.

Baked w/ Irish whiskey soaked raisins & topped w/ whiskey butter sauce.

Bailey’s Irish cream cheesecake.

Luxurious​ layers of Irish cream cheesecake & rich chocolate ganache, finished w/ Bailey’s Irish cream whipped topping.

Sticky Toffee Pudding.

Cream soaked pound cake pan fried in sticky-buttery caramel toffee, topped w/ nuts.

Banana's O’Foster.

Vanilla ice cream between pound cake, topped w/ flambeed banana halves & buttery, sugared rum sauce.

Coolcullen River Dinner.

Try​ an 8 oz. Filet of salmon prepared three different ways. Choose charbroiled, blackened or peppered.

Kilkenny Bake.

A delicious mix of cold-water lobster, jumbo shrimp & fresh crabmeat in a creamy white wine sauce, topped w/ mashed potatoes & fresh grated parmesan cheese.

Kilkenny Castle Lobster Tail.

A 10 oz. Cold-water lobster tail, broiled to perfection & served w/ drawn butter.

Cedar Forest Salmon.

A beautiful salmon filet simply seasoned w/ salt & pepper, then grilled & served on a cedar plank for a delicate, smoky-sweet hint of cedar.

Coolroebeg Cod.

Two moist & flakey icelandic cod filets, blackened, grilled or baked for a healthy alternative.

Dublin Lawyer Lobster Tail.

A 10 oz. cold-water lobster tail chunked & sauteed in peppered jameson Irish whiskey cream sauce.

Tullagher Rainbow Trout.

Fresh​ rainbow trout served on rice pilaf three ways, grilled, Almondine or curried.

Tullagher Rainbow Trout.

Try it stuffed w/ brown bread oyster stuffing & topped w/ tabasco dill sauce.

Fisherman's Pie.

A​ pot of fresh shrimp, cod & scallops married w/ leeks, potatoes & mushrooms inside a flakey, golden crust.

Fiddown Fried Shrimp.

Try 10 of our panko breaded jumbo shrimp, fried golden & served w/ our homemade cocktail sauce.

Stonyford Shrimp.

Eight jumbo shrimp skewered, blackened or grilled, served on a bed of rice pilaf.

Colcannon.

Mashed potatoes w/ braised cabbage.

Champ.

Mashed potatoes w/ butter, crea & green onions.

Potatoes O’Gratin.

a creamy blend of sliced potatoes & Irish cheddar baked golden.

Irish chips.

Thick potato wedges fried crisp & golden.

Brown Bread Oyster Stuffing.

Sauteed bacon, fresh oysters, celery & onion baked w/ Irish brown bread.

Sauteed Mushrooms.

Button mushrooms sauteed whole in fresh garlic, shallots & dry white wine.

Fresh Sauteed Vegetables.

Seasonal vegetable medley, sauteed in garlic, shallots & dry white wine.

Cole Slaw.

Rustic cut carrots, red cabbage & green cabbage in a creamy sour cream dressing.

Rice Pilaf.

A nutty mixture of white & wild rice.

Sweet Potato Fries.

Three Castles Chicken Breast

Try it four different ways. Tender broiled, blackened, buffaloed or beer battered chicken breast on a grilled kaiser roll.

guinness BBQ chicken sandwich.

a broiled chicken breast covered in guinness BBQ sauce, topped w/ Irish cheddar & Irish bacon, served on a grilled kaiser roll.

Ryelanes Reuben.

Thick, tender corned beef w/ tangy sauerkraut & swiss cheese on grilled marble rye. served w/ 1000 island dressing or English mustard cream sauce.

Slea Head Soft Shelled Crab BLT.

A delectable soft shelled crab battered & fried crisp, served on toast w/ bacon, lettuce, tomato & lemon-pepper mayo.

The Ballybello.

A grilled portobello mushroom cap served “burger style” on a toasted kaiser roll w/ fresh grated parmesan cheese, tomatoes, baby field greens & balsamic vinaigrette.

Meatloaf Sandwich.

A serious slice of homemade meatloaf topped w/ crispy, cajun fried onion rings, served on grilled wheat bread.

The Rlt.

Irish bacon (known as rashers), crisp lettuce & fresh tomatoes on grilled marble rye w/ mayonnaise.

Finn Maccool O’Fish

Tempura beer battered icelandic cod, fried golden & served on a grilled kaiser roll w/ homemade tartar sauce.

Butter Slip Burger

A half pound of fresh ground beef cooked juicy & served on a grilled kaiser roll.

Tralee Turkey Sandwich.

Tender turkey deli slices topped w/ swiss cheese on wheat bread.

High Street Ham & Cheese Sandwich.

Deli ham slices topped w/ homemade pimiento cheese spread on grilled wheat bread.

Celtic Club Sandwich.

Turkey & ham deli slices, along w/ homemade pimiento cheese & crisp lean bacon.

Strongbow Salmon Sandwich.

Tempura beer battered icelandic salmon filet, fried crisp & golden, served on a grilled kaiser roll w/ homemade tartar sauce.

Caesar

Irish stew

Generous chunks of seared beef cooked slowly w/ fresh herbs, carrots, onions & potatoes in a rich heary broth

Kilkenny's Potato Soup

The house favorite! A creamy blend of potatoes, leeks, carrots, & onions.

Charleston Chowder

A classic blend of potatoes, onion & freshwater clams.

Kilkenny's House or Caesar Salad.

Choose either fresh lettuce tossed w/ micro greens, roma tomatoes, red onion slices & choice of dressing, or crisp romaine lettuce w/ grated parmesan cheese, croutons & tangy caesar dressing.

Lobster & Sweet Corn Chowder

Fresh sweet corn, carrots, onions & celery, potatoes & delicious lobster in creamy chowder.

Chicken Cobb Salad

Crisp lettuce, bacon, avocados, black olives, tomatoes, eggs, onions, red peppers, cheddar cheese & your choice of grilled chicken breast, fried or buffaloed chicken tenders.

Kilkenny's Spinach Salad.

Fresh fancy spinach w/ hard boiled egg, red onion rings & brown bread croutons.

Curried Chicken Salad Salad

Tender chicken & curry salad topped on a bed of fresh lettuce mixed green, roma tomatoes, sliced red onion, toasted almonds & served w/ choice of dressing

Half Sandwich

Your choice of half a reuben, rlt, curried chicken salad, turkey & swiss or ham & pimento sandwich.

Cup of Soup

Your choice of potato soup or clam chowder

Side Salad

Your​ choice of house salad or caesar salad

Butter Slip Burger

A half pound of fresh ground beef cooked juicy & served on a grilled kaiser roll.

Paddy Melt.

Our half pound burger served on grilled marble rye w/ swiss cheese & grilled red onion.

Ryelanes Reuben

thick, tender, hand sliced corned beef w/ mild sauerkraut & swiss cheese served on grilled marble rye w/ your choice of 1000 island or English mustard cream sauce

Three Castles Chicken Breast

Try it four different ways. Grilled, blackened, buffaloed or beer battered chicken breast on a grilled kaiser roll.

The“Rlt”

Irish bacon (rasher), crisp leaf lettuce & roma tomato on grilled marbled rye w/ mayonnaise.

Curried Chicken Salad

Tender chicken & curry salad served on white, wheat or marbled rye.

Kilkenny's Deli Sandwich

Choose either turkey & swiss or ham & pimento cheese.

Guinness BBQ Chicken Sandwich

a tender broiled chicken breast smothered in guinness bbq sauce & topped w/ Irish cheddar & rashers served on a grilled kaiser roll.

Kilkenny's Wrap

A​ choice of our st. stephen’s, caesar or spinach salads served w/ chicken, shrimp or salmon & choice of dressing wrapped in a flour tortilla.

Fish & Chips

A lunch sized portion of our tempura beer battered icelandic cod fried golden & served w/ crisp potato wedges & our tangy homemade tartar sauce

Guinness BBQ Baby Back Ribs.

A half rack of our tender, fall off the bone baby back ribs served w/ sautéed vegetables & your choice of one side.

Fettuccine O’Fredo

Our creamy, made to order alfredo sauce tossed w/ fettuccine noodles, tender chicken & mushrooms.

Coolgrange Chicken Breast

a plump chicken breast blackened or grilled, served on rice pilaf w/ your choice of sauce. orange marmalade, Irish whiskey mushroom or stone fruit salsa.

Thomastown Tenders

Five crispy battered chicken tenders, fried golden & served w/ chips. Choose buffalo style or guinness BBQ dipping sauce.

Rattlesnake Shots

powers Irish whiskey shots

Fish & Chips

Wings & Beer

Burger & Beer

Peel & Eat Shrimp

Jumbo gulf shrimp served on a bed of ice w/ our homemade cocktail sauce & horseradish.

Galway Bay Oysters on the Half Shell

Six or twelve of these plump cold beauties served w/ spicy cocktail sauce & horseradish.

River Nore Steamed Shrimp

Twelve jumbo shrimp steamed in herbs & harp lager served w/ a spicy cocktail sauce.

Ballyragget Brie in Pastry

Creamy brie baked in a flaky puff pastry topped w/ almonds & honey, served w/ green apples & red grapes.

Callan Cheddar Dip & Chips

Crispy fried potato wedges served w/ a crock of hot Irish cheddar cheese dip.

Thomastown Tenders

Five crispy battered chicken tenders, fried golden & served w/ chips. choose buffalo style or guinness bbq dipping sauce.

Shamrock Spudders

A heaping plate of fried golden potato skins filled w/ Irish cheddar & crisp Irish bacon bits. served w/ a side of sour cream w/ scallions.

Freshford Reuben Rolls

Tender corned beef & tangy sauerkraut rolled in pastry & baked golden. served w/ English mustard cream sauce.

King's River Fish & Chips

Tempura beer-battered white fish, fried golden brown & served w/ crisp potato wedges & tangy tarter sauce.

Guinness BBQ Chicken Sandwich

A tender broiled chicken breast smothered in guinness bbq sauce & topped w/ Irish cheddar & crisp Irish bacon served on a grilled kaiser roll.

Ryelanes Reuben

Thick,​ tender corned beef w/ tangy sauerkraut & swiss cheese on grilled marble rye. served w/ your choice of thousand island dressing or English mustard.

traditional Irish stew

Generous chunks of seared beef cooked slowly w/ fresh herbs, carrots, onions & potatoes in a rich, hearty broth.

Butter Slip Burger

A half-pound of fresh ground beef cooked juicy & served on a grilled kaiser roll.

Eggs

Two eggs cooked any style w/ your choice of hashbrowns or tomato & toast

Eggs

With sausage (bangers, patty, or black pudding)

Eggs

With bacon (Irish rasher or streaky bacon)

Eggs

With steak (five ounce sirloin)

Eggs

With pork (six ounce center cut pork chop)

Breakfast Boxty

Three eggs scrambled w/ chopped Irish bacon, bangers & Irish cheddar wrapped in a traditional potato pancake, served w/ a side of fruit salad.

Gram's Oats

A bowl of steaming toasted oats served w/ raisins, brown sugar, toasted nuts, milk & your choice of toast.

kilkenny’s traditional Irish breakfast

Served all day long; includes two eggs any style, two bangers (Irish sausages), rashers (Irish bacon), grilled tomato, black pudding & Irish soda bread.

Bangers

A finely ground lightly seasoned pork link.

Traditional Irish.

Chopped bangers & Irish bacon w/ Irish cheddar cheese.

Florentine

Sauteed​ mushrooms, spinach & spring onion w/ swiss cheese.

Garden

Sauteed vinesgrove veggies w/ swiss cheese.

Craique

Lobster, lump crabmeat & shrimp sauteed in white wine & topped w/ our homemade hollandaise.

You Name It

Start w/ a three egg omelet & get creative.

Irish Benny

With grilled Irish bacon.

Kilmacow

With grilled tenderloin & Irish whiskey mushroom sauce.

Vinesgrove

With sauteed veggies.

Craique

With sauteed lobster, crabmeat & shrimp.

Stack O' Cakes(3)

A fluffy buttermilk pancake short stack.

Cake O' the Day

Chef's​ selection of fruit.

Irish French Toast

Made w/ brown bread.

Juice

Cranberry, orange, grapefruit, pineapple or tomato.

Milk

Mimosa

Sparkling champagne & fresh orange juice.

Champagne Cocktail

One sugar cube & a dash of Angostura bitters in sparkling champagne.

Irish coffee

Made the traditional way & topped w/ our own Bailey's Irish whipped cream.

Bloody Mary

Have our bartenders spice it up as much as you like.

Guinness Bloody Mary

Take our traditional bloody mary & add a dash of rich, creamy guinness.